Cantaloupe Salsa

CANTALOUPE SALSA


-1/2 large recipe cantaloupe
-3/4 cup finely diced red bell pepper
-1/4 cup finely chopped cilantro
-3 Tbsp. finely chopped scallions, white and green parts
-Juice of lime
-Pinch of salt and hot pepper flakes

Remove seeds and rind from cantaloupe. Chop cantaloupe into very small dice. Put in bowl. Add diced red pepper, cilantro, scallions and lime juice. Stir.  Add pinch of salt and pepper flakes. Chill. Serve with grilled fish. Makes 4 servings.

Thanks Lakeside Organic Gardens!